[Amtrak trip] 24h in New Orleans (1)

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Be nice or leave! Motto of New Orleans

 

10:30 AM The oldest tram in the world

I started the second day in New Orleans quite late. It seemed it was the way everybody was doing it in New Orleans. After taking a good rest, I went for a lunch at Carrollton Market in the west side of the city (Carrollton) beside the Mississippi river.

It was about 4.7 miles from my hotel. I decided to try the historic New Orleans tram #12, oldest streetcar in the world! I could buy the ticket very easily with the smartphone app ‘RTA Go Mobile.’ One day unlimited ride ticket (Jazzy pass) was $3.00.

The tram was made with wood and rattled as it went slowly. There was no window glass on the driver’s seat so the driver could announce whatever he/she wants (like “take the next tram!”) by shouting it out loud to the streets. The tram took the historic St. Charles Ave, which was filled with beautiful/huge houses and large trees.

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The oldest streetcar in the world

12:00 Lunch at Carrollton Market

Carrollton Market was reported in Forbes magazine as one of the four restaurants that you shouldn’t miss today in New Orleans. And the owner/chef Jason Goodenough had been named the chef of the year by New Orleans Magazine last year. The food was very elegant and interior was cozy. I had Oyster Goodenough French Omelet ($17) that was very unique and rich in taste.

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Carrollton Market

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Oyster Goodenough French Omelette at Carrollton Market

2:00 PM Waking around Magazine Streets

Magazine Streets are 6 miles stretching streets in the west side of New Orleans filled with local shops. The streets are abundant of vintage shops, antiques, and various local products. I was not planning for shopping but ended up buying a leather pencil case at Box Paper Scissor (beautiful stationery shop) and two vinyls (SP) of Quincy Jones and George Harrison at Peach’s Record.

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Kaweco fountain pens at Box Paper Scissor

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Peach’s Record

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Very very interesting coloring book at Peach’s Record

4:00 PM Cocktail time

We took the tram again to come back to the French Quarter. It was now sizzling and impossible to stay outside for too long. So like everybody else in New Orleans, we went for cocktails. At first, we just grabbed any seat at the bar Famous Door that was playing live music (something like Irish country songs…?) and drank a big cup of Hurricane cocktail that so many people were drinking (rum+passion fruit juice.)

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Famous Door at Bourbon Street

It was a bit early for a dinner and too hot to walk around, so I decided to go for… another cocktail, thinking it must have been weather that made New Orleans a birthplace of cocktail. My next stop was Carousel Bar at Monteleone Hotel. The bar is the only rotating (yes, spinning slowly like a carousel) bar in New Orleans and according to its website it had been spinning for 65 years now! I had Vieux Carre ($12.00), signature cocktail created in 1938 (Rey Whiskey+Sweet Vermouth+etc.) which was strong enough for a hot summer day

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Vieux Carre cocktail at Carousel Bar (minions not included :-P)

7:00 PM Seafood Dinner at Felix

I had this list of ’10 things that you must eat in New Orleans,’ from USA tourism site and felt like I was running out of time to eat them all in three days. So to check out several menus at once, I went to Felix’s Restaurant & Oyster Bar. It was very casual restaurant that served New Orleans style seafoods. We had half shell oysters, char-grilled oysters, Crawfish Etouffee, and Jambalaya. The waitress recommended seasonal local draft beer which was watermelon (!) beer. It was perfect for the weather and the food.

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Char grilled Oysters at Felix

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The list of ‘ten things I must eat’ in New Orleans

After the dinner, it was cooler than before so we walked to the next spot, Frenchmen St. On a way, I encountered a wonderful shop (Magnolia Sugar & Spice Praline Kitchen & Hot Sauce Bar) that had hundreds (or thousands) kinds of hot sauce. They even had hot sauce tasting bar (“Taste at your own rick”) to feel the different tastes of hot sauces. I couldn’t resist but to buy one Louisiana ‘original’ hot sauce, although for me it was almost impossible to tell the difference among various kinds.

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Magnolia Sugar & Spice Praline Kitchen & Hot Sauce Bar

 

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Hot sauce tasting

 

9:00 PM Jazz time

The main street for New Orleans jazz is Frenchmen St, about 15~20 mins walk from the crazy Bourbon St.  According to the website, Frenchmen St. is “the capital of live music in New Orleans. With 20+ bars, venues, and restaurants all within a 2 block area, each hosting various live music events 7 days a week.” So how could I skip it?

The first jazz bar we hopped into was the Maison where the band, Smoking Time Jazz Club, was playing. We sat at the bar and nobody asked for a cover charge. (Later I found out the show is all free unless otherwise specified.) The show was great and so jazzy, quite different from something like $50.00 cover charged live in New York.

After the show and a glass of local IPA, we headed to another jazz bar nearby, the Spotted Cat. This time we had to pay $10.00 entrance fee but the didn’t have to order anything. We were standing in the crowd so it was not easy to drink anyway. The night was turning deeper and so was the music. It was getting warmer from heat of the crowd, but nobody seemed to care and nor did I.

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The Mason

 

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The Spotted Cat

 

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